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Hand-picked restaurant openings across the U.S.
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Sushi Chef
$1400/mo
Chinese-Japanese
Alabama (AL)
Kitchen
$5000/mo
American-Chinese (Dine-in)
Missouri (MO)
Sushi Chef
Ramen Restaurant
North Carolina (NC)
Sushi Chef
$6000/mo
Japanese Restaurant
Iowa (IA)
Kitchen
$5000/mo
Buffet
North Dakota (ND)
Kitchen
$1200/wk
Hibachi
Maine (ME)
Sushi Chef
$1350/wk
AYCE
Florida (FL)
Kitchen
$5500/mo
American-Chinese (Dine-in)
New Mexico (NM)
Server
$5000/mo
Buffet
South Dakota (SD)
Kitchen
$5/mo
Cajun Seafood
Florida (FL)
Kitchen
$5500/mo
Ramen Restaurant
Georgia (GA)
Kitchen
$5500/mo
Chinese-Japanese
Mississippi (MS)
Server
$5500/mo
Buffet
Tennessee (TN)
Kitchen
$5600/mo
American-Chinese (Dine-in)
New Mexico (NM)
Sushi Chef
Japanese Restaurant
Florida (FL)
Kitchen
$4600/mo
American-Chinese (Dine-in)
Kentucky (KY)
Hibachi Chef
$5500/mo
Japanese Restaurant
Texas (TX)
Couple Team
Cajun Seafood
Florida (FL)
Kitchen
American-Chinese (Dine-in)
Idaho (ID)